Description
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Pure & Organic: Sourced from certified organic farms, ensuring the highest quality and purity.
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Chakki Ground: Stone-ground using traditional methods to preserve nutrients and enhance flavor.
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Nutrient-Rich: Packed with Fiber, protein, iron, and magnesium, contributing to a well-rounded diet.
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Gluten-Free: A naturally gluten-free alternative, suitable for those seeking gluten-free options.
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Versatile Ingredient: Ideal for making rotis, bhakhri, porridge, and other traditional Indian dishes.
Overview Content:
Rediscover the Goodness of Jowar:
Time for Organics Jowar Flour brings back the traditional goodness of jowar millet. Its high fiber content supports healthy digestion, while its rich nutrient profile contributes to overall well-being. Our commitment to quality means you’re getting the purest, most flavourful Jowar flour available.
From Farm to Table:
We partner with dedicated farmers who cultivate Jowar using organic and sustainable practices. Our rigorous quality control ensures that only the finest Jowar grains are selected, cleaned, and stone-ground to create this exceptional flour.
Embrace a Balanced Diet:
Time for Organics Jowar Flour is a delicious way to diversify your diet. containing 359 kcal in every 100 grams of jowar flour. Its naturally gluten-free nature makes it a welcome addition to various dietary preferences.
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